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Beef Meals
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Slow-cooked Beef Ragu Pasta
Italian Chiferri pasta with a beef & red wine ragu, finished with Parmesan, Barber’s mature Cheddar and cherry tomatoes.
Beef Madras
Tender beef in an intense Madras curry sauce made with garam masala, turmeric and coriander cooked slowly with sliced onions, ginger and ground almonds.
Lasagne Al Forno
A slow-cooked ragu of beef and pork layered between sheets of Italian pasta, with béchamel sauce and a West Country Cheddar topping.
Beef Madras
Tender beef in an intense Madras curry sauce made with garam masala, turmeric and coriander cooked slowly with sliced onions, ginger and ground almonds.
Beef Massaman Curry
A mild dish with a sweet nutty flavour, gently braised beef with roasted sweet potato in a rich coconut and cashew curry sauce.
Meatballs in a Rustic Tomato Sauce
Hand-rolled balls of minced beef and pork, seasoned with red pesto, chilli and garlic, served in a rich tomato sauce.
Steak & Red Wine Pie
Tender top rump beef, cooked slowly with vegetables and Merlot wine, topped with shortcrust pastry lid.
Steak & Kidney Pie
With a rich ale sauce and suet pastry lid.
Spaghetti Bolognese
A rich, slow-cooked Bolognese sauce with minced beef and pork, served with Italian spaghetti and finished with Regato cheese.
Chilli con Carne
A rich, slow cooked chilli with minced beef, kidney beans and a bit of a kick.
Classic Steak & Ale Pie
Classic Steak & Ale with caramelised red onions
Beef Stroganoff
Pieces of silverside beef and roasted mushrooms in a creamy sherry, brandy and paprika sauce.
Steak & Stout Stew with Cheese Scone Dumplings
A hearty stew of tender top rump beef and dark stout with Cheddar scone dumplings
Korean Spiced Shredded Beef & Rice Bowl
Spiced beef tossed with stir-fried choi sum and Jasmine rice in a tamari, chilli and ginger sauce, topped with pickled red onions.
Steak & Stilton Pie
Steak & Stilton with roasted parsnips and red wine
Cottage Pie
Slow-cooked, minced beef with red wine, thyme, celery and carrots, topped with a rich, buttery mash and mature Cheddar cheese.
Beef Stroganoff
Pieces of silverside beef and roasted mushrooms in a creamy sherry, brandy and paprika sauce.
Steak & Red Wine Pie
Tender top rump beef, cooked slowly with vegetables and Merlot wine, topped with shortcrust pastry lid.
Sticky Soy & Ginger Beef
Slow-cooked, shredded beef in a soy and ginger sauce with rice noodles, edamame beans and stem broccoli, topped with sesame seeds.
Cottage Pie
Slow-cooked, minced beef with red wine, thyme, celery and carrots, topped with a rich, buttery mash and mature Cheddar cheese.
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