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Chicken Dijon
Marinated higher-welfare British chicken breast in a white wine and mustard sauce with caramelised red onions.
Parmesan Chicken
Parmesan-crusted, higher-welfare British chicken breast with roasted new potatoes and tomatoes in a creamy spinach and red pepper sauce.
Pigs in Blankets
Cumberland chipolatas from Speldhurst butchers wrapped in streaky bacon.
Roasted Confit of Duck with Juniper
Confit duck leg in a juniper berry and orange zest sauce with cranberries.
Chocolate & Almond Torte
A flourless rich and indulgent chocolate torte made with real Belgian chocolate and ground almonds.
Sticky Toffee Pudding
The traditional sponge pudding made with dates, vanilla and Somerset butter with an indulgent toffee sauce.
Christmas Dinner for 2
A Christmas Dinner for 2 with all the trimmings: higher-welfare English turkey breast wrapped in sweet-cured bacon, stuffed with a spiced apricot, ginger and higher-welfare sausagemeat; roast po...
Healthy Balanced Diet Meal Box
A collection of 14 tasty meals that together will make up the lunches and suppers of our 7-day balanced meal plan.
Beef Wellington
Prime fillet of beef with a Portobello and porcini mushroom duxelle and chicken liver pate, wrapped in crisp golden puff pastry.
Chicken Tikka Masala
Higher-welfare British chicken breast marinated with yoghurt, lemon and paprika in a creamy tomato and coconut sauce.
Hoisin Duck Noodles
Shredded duck, egg noodles, red peppers, baby sweetcorn and spring onion in hoisin sauce.
Kids Pasta Bolognese
Beef mince and ditalini pasta in a tomato sauce made with carrots, courgettes and red peppers.
Venison en Croute
Wild British venison fillets with red wine, spinach and chestnut mushrooms, individually wrapped in golden puff pastry.
Gourmet Mulling Syrup
Selsley Gourmet Mulling Syrup.
Plain Basmati Rice
Plain rice is perfect thing to balance the richer curry dishes.
Beef Bourguignon
Slow-cooked top rump steak, smoked bacon, mushrooms and caramelised baby onions with plenty of Merlot wine.
Slow-Cooked Lamb Shanks
Slow-cooked lamb shanks with a red wine and rosemary jus
Classic Fish Pie
Scottish salmon, smoked haddock and king prawns in our classic, creamy sauce with white wine, lemon and parsley, topped with a smooth, buttery mash.
Chicken Satay
A fragrant cashew and coconut sauce with higher-welfare British chicken breast, green beans and toasted cashews.