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Chicken, Ginger & Lemongrass Bites
Higher-welfare British chicken with the classic Thai flavours of lime leaves, lemongrass and ginger.
£8.50
Lasagne Al Forno
A slow-cooked ragu of beef and pork layered between sheets of Italian pasta, with béchamel sauce and a West Country Cheddar topping.
£19.95
Bramley Apple & Blackberry Crumble
Sweet apple slices and plump blackberries beneath a golden oat crumble.
£4.25
Lamb Casserole with New Potatoes
Tender leg of lamb with new potatoes in a rich gravy with mint and redcurrant jelly.
£7.00
Chicken and Mushroom Lasagne
Layers of higher-welfare British chicken in a rich tomato sauce, and mushrooms and spinach, with béchamel topped with mature Cheddar and basil.
£9.14
Cod Mornay
Cod and chopped spinach baked in a classic Mornay sauce of mature Cheddar, cream and English mustard with a cheesy gratin top.
£6.75
Garofalo – Tagliatelle
Durum wheat semolina Tagliatelle pasta.
£3.00
Chicken Satay
A fragrant cashew and coconut sauce with higher-welfare British chicken breast, green beans and toasted cashews.
£6.25
Roasted Vegetable and Chickpea Curry
Oven roasted peppers with cauliflower and spinach in a gently spiced chickpea and lentil sauce.
£9.95
Lamb Easter Dinner Box for 6
Includes: Slow-Roasted Shoulder of Lamb, Dauphinoise Potatoes, Red Cabbage & Trio of Greens.
£77.45
Chicken Korma
Marinated higher-welfare British chicken breast in a gently spiced and creamy coconut and almond sauce.
£6.25
Alder Tree Vanilla Ice Cream
Vanilla Ice Cream.
£2.75
Savoursmiths Desert Salt & Vinegar Crisps
Desert salt & vinegar crisps.
£2.95
Mini Thai Salmon Fishcakes
Sustainably-sourced salmon and coley with a fragrant mix of lemongrass, ginger and Thai spices.
£8.50
Shepherd's Pie
Grass-fed, minced lamb slow-cooked with red wine, rosemary, carrots and a touch of redcurrant jelly, topped with buttery mash and a rosemary and parsley crumb.
£19.95
Alder Tree Blackcurrant Ice Cream
Blackcurrant fruit ice cream.
£6.50
Prawn Karahi
A light and fragrant curry of King Prawns with blended spices, coriander and spinach.
£6.75
The Grand Cottage Pie
Slow-cooked, minced beef with red wine, thyme, celery and carrots, topped with a rich, buttery mash and mature Cheddar cheese.
£33.15
Cottage Pie
Slow-cooked, minced beef with red wine, thyme, celery and carrots, topped with a rich, buttery mash and mature Cheddar cheese.
£9.14
Yellow Vegetable Curry
A creamy Indonesian-style curry with roasted vegetables, green beans and toasted cashews. Flavours of coconut, tamarind, coriander, lemongrass and garlic abound!
£5.95
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