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Chicken, Ginger & Lemongrass Bites
Higher-welfare British chicken with the classic Thai flavours of lime leaves, lemongrass and ginger.
Classic Steak & Ale Pie
Classic Steak & Ale with caramelised red onions
Salmon, Horseradish & Spinach Stacks
Flaked kiln-roasted salmon on a base of spinach, crème fraiche and cornichons, topped with a horseradish and mascarpone cream.
Chicken Alexander
Marinated higher-welfare British chicken breast with mushrooms and peppers in a luxurious white wine and sherry sauce.
Trio of Greens
Cavolo nero, green beans and Savoy cabbage sautéed with garlic, parsley and chives.
Canapé Box
A tasty collection of canapés that will save you both time and hassle.
Minted Couscous
Light and fluffy couscous with oven roasted vegetables and mint
Chicken Alexander
Marinated higher-welfare British chicken breast with mushrooms and peppers in a luxurious white wine and sherry sauce.
Luscombe Sicilian Lemonade
Traditional still lemonade made with the best lemons in the world from Sicily ...
Beef Bourguignon
Slow-cooked top rump steak, smoked bacon, mushrooms and caramelised baby onions with plenty of Merlot wine.
Saag Paneer
Pieces of Paneer cheese, fried gently with spices and mixed with spinach, onions and natural yoghurt.
Roasted Vegetable Lasagne
Layers of roasted peppers, mushrooms, courgettes and spinach between sheets of Italian pasta with a light crème fraiche and mascarpone sauce.
Cheese Nibbles - Chilli Sables
Cheese Nibbles - Chilli Sables.
Trio of Greens
Cavolo nero, green beans and Savoy cabbage sautéed with garlic, parsley and chives.
Veggie Cottage Pie
Quorn mince cooked in a rich, tomato, red wine and thyme sauce, topped with buttery mash, cheese and parsley.
Chocolate & Hazelnut Meringue Parfait
Hazelnut meringue swirled together with cream, dark chocolate and hazelnut sauce, topped with chunks of hazelnut meringue, a drizzle of chocolate sauce and hazelnut pieces.
Chicken, Ham and Leek Pie
Higher-welfare British chicken and ham with sliced leeks in a cream and parsley sauce, encased in handmade shortcrust pastry.